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641 Fort Road
La Pointe, WI 54850
Grill Cook - Seasonal - $18-$25/HR
Category:
An accomplished grill cook will create meals in accordance with customers' preferences. The grill cook's responsibilities include preparing ingredients, informing waitstaff when orders are ready, and cleaning the grill after each shift. You should also monitor inventory to ensure that you always have sufficient supplies at your station. To be successful as a grill cook, you should be a skilled multitasker who adheres to food safety codes.Apply Online Today! View jobs at The Pub On Madeline Island Inc
641 Fort Road
La Pointe, WI 54850
Lead Line Cook - Seasonal - $21-$25/HR
Category:
We are looking to hire a hard-working and experienced lead line cook to supervise all food preparation activities and ensure that high standards of hygiene and cleanliness are maintained. The lead line cook’s responsibilities include assisting the Head Chef in preparing entrées, advising our line cooks on suitable portion sizes, and ensuring that food items are stored at the correct temperatures. You should also be able to train line cooks and attend all mandatory meetings. To be successful as a lead line
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